This hearty, rustic Tuscan white bean soup has complex flavors, but keeps the cooking process simple. Italian comfort food, brimming with Mediterranean goodness!
Store leftover Italian bean soup in an airtight food storage container in the refrigerator for 3-5 days.
Make your leftover soup into a meal by introducing cooked rice, pasta or a protein like crumbled sausage or shredded chicken.
Keywords: stew, side dish, fresh, vegetarian
Find it online: https://pickledplum.com/tuscan-white-bean-soup/